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Solidteknics Quenched Seamless Iron Wok 30cm
Solidteknics Quenched Seamless Iron Wok 30cm
Description
Description
This double-handled wok has been engineered from one seamless piece of wrought iron, and is perfect for making smoky stir fries on a blistering heat. The Solidteknics Aus-Ion Quenched range is fully pre-seasoned in rice bran oil, so you can skip the oven seasoning and get cooking straight away.Be sure to read our easy iron care guide here.Made from one seamless piece of 3mm wrought iron, seasoned in non-GMO rice bran oilMade in AustraliaMulti-century warrantyHalf the weight of cast iron, but sears and holds heat just as wellCompatible with all hob types and open fires, oven safe. For induction hobs you will need to ensure the size of the pan correctly matches your burner, and warm the pan on a lower temperature before turning up to a medium heat.Our Quenched range is made by dunking a red-hot pan in chilled oil. The black layer of polymerised oil creates a durable seasoning foundation, protecting it and giving it non-stick propertiesSolidteknics was named the #1 Best Frying Pan by The TelegraphEngraved with the month and year of manufacture for heirloom collectibilitySize: 45cm length, 30cm width, 8cm bowl height. Weight: 1.3 kgGet cooking straight away, or season once on the stovetop for a superior non-stick surface. No oven seasoning required. Find our easy care instructions here.Your pan’s seasoning will change over time, and will continue to get better the more you cook. Looks aren’t important - these pans are built for performanceSolidteknics cookware combines outstanding performance with ultimate durability. Their iron pans season and cook just like traditional cast iron skillets, but are stronger and lighter. Half the weight, in fact. Thanks to a seamless one-piece design, there are no joints or rivets to go wrong. As your Solidteknics pan builds seasoning, it will develop a natural, ever-renewable non-stick surface that just gets better and better with use. Choose between the convenience of a pre-seasoned pan, or save by seasoning at home. Carrying a multi-
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