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ANQI Angel Instant Dry Yeast is a professional-grade baking essential, designed for reliably fermenting bread, pizza dough, rolls, and other baked goods to achieve a perfect, light, and airy texture. For maximum convenience, this instant yeast typically requires no pre-dissolving and can be mixed directly with your dry ingredients. Sourced from China's leading fermentation expert, this 15g sachet guarantees stable and consistent results for both home bakers and professionals. It offers a long shelf life and superior stability compared to fresh yeast when stored correctly in a cool, dry place before opening. Once opened, refrigerate in a sealed container to maintain its potency. Simply incorporate the yeast with your dry flour, add warm liquid (approx. 35-40°C) as per your recipe, knead the dough, and allow it to rise in a warm place until doubled in size before baking. With a high protein content of 45g per 100g, it is a powerful leavening agent. Store unopened in a cool, dry place. Best before date can be found on the packaging.
Angel Instant Dry Yeast 15g
£0.21
ANQI Angel Instant Dry Yeast is a professional-grade baking essential, designed for reliably fermenting bread, pizza dough, rolls, and other baked goods to achieve a perfect, light, and...
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